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Authors
Affiliations
1 Department of Pharmacology & Therapeutics, M. L. B. Medical College, Jhansi, IN
2 Department of Pharmacology and Medicine, S. N. Medical College, Agra, IN
3 Department of Medicine, L. L. R. M. Medical College, Meerut, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 13, No 1 (1976), Pagination: 7-10
Abstract
From the time immemorial, garlic (Allium sativum lin,) has been considered to possess medicinal properties. Mention has been made in ancient Indian writings bout the curative action of garlic in numerous diseases such as haemorrhoids, dermatilis, rheumatism, cough, abdominal pain and loss of appetite.